Secret Ingredient

Most people are familiar with cheeses from France, Italy, Greece, and Denmark, but Afuega’l Pitu with Paprika is cheese from the Asturias region of Spain. This is an ancient fresh, soft cheese that is molded by hand into a conical shape with a creamy taste that tends to be acidic with a natural earthy aroma. Whether white or yellow in color determining its age, this cheese is best as a tapa and will remain on your palate. This is great as an exotic holiday hors d’oevres.